Topics Covered:When to sweeten a wineTartrate inhibitorsSterile filtration and post-bottling riskCold stability testingCold stabilization I have a Traminette that I have debated sweetening a bit. I finally watched the webinars about hybrids and cold stabilization and now have questions about the order of treatments before bottling. After the hybrid webinar I completed a blending trial […]
Cold Stability
Reviewing Cold Stability in Wine
Webinar Curriculum: Discuss the purpose of cold stability. Explain the freeze test versus cold conductivity testing and how to read results from a wine lab. Review wine components that influence cold stability properties. Identify cold stability processes where wineries may not conduct the steps properly. Discuss best practices during natural cold stabilization. Discuss best practices […]
